The name says it all: the Long Green Improved is a large cucumber that produces luscious vegetables up to 12 inches. Introduced in 1842, "Long Green Improved" is one of the most widely used cucumbers for slicing and pickling.
The name says it all: the Long Green Improved is a large cucumber that produces luscious vegetables up to 12 inches. Introduced in 1842, "Long Green Improved" is one of the most widely used cucumbers for slicing and pickling.