Description
Lemon (Citrus limon) is a common citrus fruit, usually oval or ovate. The ripe lemon peel is bright yellow, the surface is smooth and shiny, the flesh is light yellow, the inside is juicy, the taste is sour and astringent, the acidity is high, giving people a refreshing feeling, and it is often used to enhance flavor or add fragrance. Although lemon is not suitable for direct consumption, its sour taste and aroma are extremely popular in cooking and beverages. It is widely used in cooking and beverages. It can be used to make lemon juice, lemonade, cocktails and condiments, adding a refreshing taste. In baking, lemons are often used to make cakes, cookies and jellies to enhance the flavor of desserts. In addition, the peel of lemons can also be used to make lemon candy or as a decoration.

Details of Lemon