A favorite midseason variety, Magnolia produces super-sweet ears with exceptional eating quality. Stalks reliably produce high yields of 7½–8″ ears with 16–18 rows of bright white kernels and excellent tip fill, with attractive green husks that hold well through harvest. On the plate is where it really shines—growers rave about Magnolia’s exceptional sweetness, rich flavor and tender texture. Built-in resistance to Maize Dwarf Mosaic Virus (MDMV) and Common Rust (RpGDJ) helps ensure a healthy, productive crop throughout the season. Expect approximately 75 days to mature.