Taste testers describe this standout black currant’s flavor as “silky smooth, slightly spicy and intriguing, with notes of mango and guava”—one bite and you’ll be hooked! This easy-to-grow variety produces generous clusters of medium-sized, aromatic berries that ripen in July or August. The cold-hardy, spreading bushes are self-pollinating and capable of impressive harvests—up to 5 ½ lbs. of berries per bush! Enjoy ‘em fresh or make into juices, jams or wine. Shows strong resistance to white pine blister and powdery mildew. Zones 4-8.