Description
Zeo Feng Squash Seeds - Winter - are a premium winter squash seed variety with plump, delicious fruits, ideal for home gardening and rich in nutrients.

Zeo Feng winter squash is rich in dietary fiber, vitamins A and C, and minerals such as potassium. Dietary fiber aids digestion and maintains gut health, preventing constipation. Vitamin A is essential for vision and immune function, while vitamin C is a powerful antioxidant that helps boost the immune system. Potassium helps maintain normal blood pressure levels and supports heart health. Studies have shown that the antioxidants in squash can help reduce the risk of chronic diseases and promote healthy skin. Incorporating Zeo Feng squash into your diet not only provides abundant nutrition but also adds delicious flavor.

Zeo Feng winter squash is versatile in cooking; it can be steamed, boiled, baked, or used in soups. Steamed, it can be served as a side dish with meat or other vegetables. When boiling, the squash can be simmered with spices to make a delicious squash soup. When baking, halve the squash, drizzle with olive oil and spices, and bake in the oven for a rich aroma and sweetness. In addition, Zeo Feng squash can be used to make pumpkin pie, a classic autumn and winter dessert. In short, Zeo Feng winter squash is a nutritious and delicious ingredient.

Cultrual Details
Name: Squash Seeds - Winter - Zeo Feng
Botanical Name: Cucurbita maxima
Color: Dark green, orange
Planting Time: Spring
Suitable Temperature (Fahrenheit and Celsius): 70-90°F (21-32°C)
Germination Time: 7-14 days
Planting Depth: 1-2 inches
Maturity Time: 90-100 days
Lifespan: Annual
Plant Height (inches): 18-24 inches
Plant Spacing (inches): 36-48 inches
Harshness Zone: USDA 3-9
Cooking Methods: Steamed, boiled, baked, used in soups