Very productive, with large, attractive flowers used for flavoring beer. Its aroma is very distinct, spicy with citrus-y quality. Green cones ripen in midseason, on disease-resistant vines. Plants can climb to 25' in one season, and grow into beautiful vines with beautiful dark foliage. Provide strong supports. A popular, widely used Aroma Hop developed by Oregon State University in 1972, named after the Cascade mountain range that runs through Washington and Oregon.
Very productive, with large, attractive flowers used for flavoring beer. Its aroma is very distinct, spicy with citrus-y quality. Green cones ripen in midseason, on disease-resistant vines. Plants can climb to 25' in one season, and grow into beautiful vines with beautiful dark foliage. Provide strong supports. A popular, widely used Aroma Hop developed by Oregon State University in 1972, named after the Cascade mountain range that runs through Washington and Oregon.