Edible architecture in its own right, cauliflower is a garden pleasure, offering up a delicately nutty, buttery flavor and loads of vitamins and minerals. This premium variety boasts hefty heads 7"-wide. Provides outstanding performance in the garden and containers, with good heat tolerance and nice leaf cover for blanching curds. GARDEN HINTS: For earlier harvest, sow seeds indoors in a sunny spot or under plant lights 6 to 8 weeks before outdoor planting date- this works for both the spring and fall! If purchasing plants in the fall, plant upon arrival and harvest before heavy frost hits. Avoid planting in garden area where cabbage family was grown the year before. Withstands light frost.