Cook's Garden Favorite. This giant flat leaf parsley has a refined, clean aroma and taste, useful in a wide range of dishes. Chemical analysis reveals high concentrations of the essential oil 'apiol', especially apparent when making a batch of Persillade, a mixture of chopped garlic and chopped parsley that is wonderful on fresh fish.
Cook's Garden Favorite. This giant flat leaf parsley has a refined, clean aroma and taste, useful in a wide range of dishes. Chemical analysis reveals high concentrations of the essential oil 'apiol', especially apparent when making a batch of Persillade, a mixture of chopped garlic and chopped parsley that is wonderful on fresh fish.